Christmas gammon.
Usually this fills us with delight and wonder, but for some reason this year, it just wasn't the bees knees. Must be time for a change.
The marmalade and rosemary glaze is lovely. But the meat wasn't as nice as the Daylesford Organic gammon we've had the last 2 years.
Next year - some game, some bread sauce, some deep green savoy cabbage.
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