Grilled peppers, chorizo, spinach pasta

Time to throttle back the experimentation and just get on with some tasty nutritious food. I've joined the gym, am back in training, and pasta is back on the menu - at least more frequently as has been the case.
First up today - chorizo from Spain via Elantha, with grilled peppers and spinach.
Sweet peppers go fantastically well with the chorizo and the spinach is tasty, provides great colour and is good for you. Rock on.